Competences
Competences in the field of reproductive biology
-
Use of gender-selected semen, regulating the oestrous cycle, pathologies of sex organs in cattle
-
Diagnostic aid for reproductive problems in dairy cows and application of different methods to improve fecundity
-
Application of transgenic cloning methods for the production of biopharmaceuticals in milk
Competences related to animal genetics and breeding
- Research methods are applied at the institute Laboratory of Genetics to genetically identify various genetic markers (blood types, DNA markers) which enable the researches to verify the authenticity of lineage/parentage. The latter is necessary in the case of purchase or sale of pure-bred animals and semen, as it is important to substantiate that multiple births are identical, and to verify sire evaluation results on the basis of offspring.
- Identification and detection of genetic defects by means of DNA analysis enables breeders to prevent production of recessive homozygous animals when selecting mating pairs.
- Elimination of rams carrying Prp genotypes with a high risk of scrapie, aimed at increasing the scrapie resistance of the entire herd.
- Selection of animals on the basis of hereditary types of milk proteins, aimed at improving technological properties of milk.
Competences of the Department of Clinical Veterinary Medicine
- Udder health problems
- Podiatric diseases in cattle
- Laboratory diagnostics of metabolic disorders
- Assessment of reproductive disorders in cattle; birthing assistance; analysis for determining reproductive status of a herd
- Diagnostics and treatment of dermatological diseases
- Determination of the metabolic status of animals via biochemical blood analysis
Feeding of livestock and poultry
-
Factors affecting the chemical composition, absorption and quality of animal feedstuffs
-
Effect of different feeding and rearing strategies on bovine health
-
Effect of different feeding and rearing strategies on milk quality
-
Factors affecting the chemical composition and rennet coagulation of milk
-
Development of healthy milk and meat products
-
Ration formulation
Animal health and the environment
-
Health risks to dairy cows in different rearing systems
-
Monitoring the welfare of individual members of a dairy herd
-
Assessment of animal behaviour and well-being in relation to specific rearing environments
-
Pollutant emissions in animal farming; production of biogas
-
Microbial resistance to antibiotics
-
Acute phase proteins in livestock and their use as infection markers
-
Molecular composition of skeletal muscles in animals
Competences of the Department of Infectious Diseases
-
Prevention and control of viral diseases in cattle (rhinotracheitis, viral diarrhoea, respiratory-syncytial virus etc.)
-
Epidemiology and control of porcine circovirosis and mycoplasmosis in swine
-
Bacteriological testing of milk, urine, skin, blood and pathological material; determination of antibiograms
-
Aetiology of mycobacteriosis and molecular epidemiology; laboratory diagnostics of tuberculosis and paratuberculosis in cattle and poultry
-
Optimization of parasite control strategies on pig farms
-
Control of parasites in cattle
-
Laboratory diagnostics and control of eimeriosis, cryptosporidiosis and neosporosis